Tomato is the product symbol of the Mediterranean diet.
Originally from Mexico and the Peruvian Andes, it is now cultivated in all regions with a mild climate, and grows in a number of varieties, each different in form, size and colour.
Thanks to the abundance of water, Valli del Mezzano (Ravenna) is one of the most suitable production areas for organic, pesticide-free top-quality tomatoes.
Tomatoes are rich in potassium, which helps restore the right water-salt balance in the body, and they are therefore particularly recommended for athletes.
Also, the combined action of mineral salts, vitamins and carotenoid help depurate and detoxicate the organism.
Tomatoes contain water (93%), iron, sodium, magnesium, vitamin A and C.
One bottle of DiFrutta Tomato juice contains the equivalent to 4 tomatoes.